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Layered flaky flatbread

Layered flaky flatbread

Coconut-flavored rice pancakes

String hoppers - rice noodles

Delicately sweetened rice & milk dessert

Ice cream topped with a trifle of fruit, vermicelli

Fruit medley with vanilla ice cream

Warm dumplings topped with ice cream

Creamy Butter Chicken, with Ghee Rice and a Kerala Parotta. Weekday Lunch Special, 12:30-3PM Tue-Fri, excl. holidays

Flavorful green peas curry, with Ghee Rice and a Kerala Parotta. Weekday Lunch Special, 12:30-3PM Tue-Fri, excl. holidays

Your choice of chicken curry with ghee rice and a Kerala Parotta. Weekday Lunch Special, 12:30-3PM Tue-Fri, excl. holidays

Beef Curry with ghee rice and a Kerala Parotta. Weekday Lunch Special, 12:30-3PM Tue-Fri, excl. holidays

A hug from Kerala: rice with fish curry, a veggie thoran (coconut stir fry), moru (yoghurt curry), chammandi (coconut condiment), pickle, pappadom and Kondattam. Weekday Lunch Special, 12:30-3PM Tue-Fri, excl. holidays

After a meal Rasam will make you fullfill

Chicken cubes in creamy tomato gravy

Char-grilled chicken cubes in a fragrant tomato-onion gravy, and flavored with peppers

Chicken in spicy tomato gravy, seasoned with fresh ground spices (Spicy)

Creamy chicken curry in cashew paste

Chicken in a spiced green gravy finished with cream

Mutton in spicy tomato gravy, seasoned with fresh ground spices (Spicy)

Mild, spiced yellow lentils, optionally vegan (Vegetarian)

Cottage cheese in a tangy creamy gravy (Vegetarian)

Cottage cheese in a spicy tomato gravy, seasoned with fresh ground spices (Vegetarian)

Cottage cheese in a warm spiced green gravy finished with cream (Vegetarian)

Mushrooms in a mild coconut milk gravy (Vegan)

Green peas in a coconut gravy, with warm spices (Vegetarian)

Tender chicken cooked Indo-Chinese style in an onion, ginger & garlic gravy (Spicy)

Tender chicken cooked Indo-Chinese style in an onion, ginger & garlic gravy (Spicy)

Chicken, in coconut milk gravy, warm with spices

Chicken in a roasted coconut masala (Spicy)

Malabar masala spiced & deep fried (Spicy)

Chicken in a special aromatic thick gravy (Spicy)

Beef, in Chef's special spice blend, in an onion gravy, famously great with parotta

Beef, in Chef's special roasted coconut masala

Beef chunks, seasoned with Keralan spice, and sauteed to perfection (16oz, Spicy)

Beef chunks, in an onion gravy (Spicy)

Mutton, in Chef's special spice blend, in an onion gravy, famously great with parotta

Mutton in a roasted coconut masala (Spicy)

(King Fish) Traditional Keralan spicy curry with sour kokum, finished with coconut milk (Spicy)

(King Fish) Fish curry in simmered coconut paste finished with sour raw mangos

A Syrian Catholic specialty, fried fish, pan-baked in a rich coconut milk gravy

Squid rings, sauteed in a peppery onion masala (Spicy)

Shrimp, sauteed in fragrant onion masala (Spicy)

Warm sweet black tea

Warm Malted milk drink

Cold malt chocolate drink with naruneendi

The Malabar's thirst quencher - naruneendi (sarsaparilla), lime and sugar mocktail

Choice of Sweet, Salty, or Sweet & Salt

Refreshing mix of lime, mint and passion fruit

Refreshing mix of lime, mint and juice

Refreshing mix of lime, mint and mango

Spicy warm chicken soup with coconut milk

Seafood chunks in a spicy green broth, with fiery birds-eye chillies

Light & warm lentil soup with fresh ground spices (Vegetarian)

Cottage cheese in the Indo-Chinese style (Spicy, Vegetarian)

Spiced potatoes, in a flaky wrapper (Vegetarian)

Veggies in a crisp shell (Vegetarian)

Flaked, spiced fish, blended with spiced potatoes & crumb fried, served with Sarlas (Spicy)

Minced, spiced beef, blended with spiced potatoes & crumb fried, served with Sarlas (Spicy)

Crispy Wings tossed in an Indo-Chinese sauce (Spicy)

Crispy Wings tossed in a tangy ginger sauce (Spicy)

Shrimp spiced and fried, Kerala-style (Spicy)

Tender Chicken layered with aromatic short-grain Kaima rice, herbs, spices, cashews and dried fruit. Served with pickle and raita

The dum biriyani with chicken fry & poppadom. Served with pickle and raita

Choice of chicken or beef curry. Ghee rice combo with coconut dal, chicken fry and chicken/beef curry, reminiscent of the wedding feast served to the new son-in-law. Served with pickle and raita

Ghee rice with beef roast, beef fry, chicken fry, pappadom and sarlas. Served with pickle and raita

Weekends only. Beef cubes layered with aromatic short-grain Kaima rice, herbs, spices & cashews

Weekends only. Mutton layered with aromatic short-grain Kaima rice, herbs, spices & cashews

Aromatic short-grain Kaima rice, cooked in ghee and aromatics (Vegetarian)

Kerala Rice with a lot of sides: Thoran, Fish Fry, Thenga Chammanthi, Moru Curry, Beef Coconut Fry, Chicken 65, Kottayam Fish Curry, Pappadam, Kondattam, and Pickle

Kerala parottas layered with beef curry and aromatics, wrapped in a banana leaf and pan-baked

Kerala parottas layered with beef curry and aromatics, wrapped in a banana leaf and pan-baked

Yuca (tapioca) layered with beef curry - from the hawker market

Idiyappam, tossed with beef

Idiyappam, tossed with chicken

Aromatic Rice layered with smoky chicken. Evenings Only

Aromatic Rice layered with smoky chicken. Evenings Only